As it turns out, it’s not just Americans who eat fatty comfort food; the French do it too. The Croque Madame, like the Croque Monsieur, is a grilled ham and cheese sandwich, but it also has an egg.

Preheat waffle baker according to manufacturer’s directions. In a medium bowl whisk together the flour, baking soda, baking powder, salt, and sugar. In another bowl beat together the eggs and melted ...

Description: Have you ever wondered what makes a croque monsieur so special? The smooth and creamy béchamel sauce that's generously spread on the bread is one of the main reasons. Instead of making it ...

Ask Patowmack Farm chef Christopher Edwards about his favorite ingredients and he’ll tell you about the eggs that come straight from the restaurant’s surrounding land as well as a dry-cured ham called ...

Sometimes, life doesn’t get better than a great grilled cheese sandwich. For a slight twist on this comfort food classic, give it a little French flair in the form of a croque-madame: rich béchamel ...

When we have out of town guests, we always take them to brunch at Tiny Lou’s. They love the history of the building, and the food is to die for, especially the croque-madame — a totally decadent start ...

"While this sandwich seems fancy, there’s not much to it! You just need your Thanksgiving leftovers and store-bought croissants," says the food blogger "While this sandwich seems fancy, there's not ...

The arrival this weekend of Mother’s Day 2024 means millions of Americans are planning to celebrate their moms in one special way or another. For some, Mother's Day means cooking a homemade meal, ...

Dear Sarah: La Dijonaise sandwiches bechamel and ham between two slices of bread, then adds melted cheese. Top with a fried egg (this is what distinguishes the “madame” from the “monsieur”). Meanwhile ...