What is bronze-cut pasta? Chefs explain why the newest pasta trend is worth testing in your kitchen.
Making pasta is a relatively straightforward process, as simple as mixing flour and water then shaping the dough into noodles by running it through a machine or forming it by hand. However, like any ...
Pasta is a quintessential dish when you're looking to whip up an easy and satisfying meal. Of course, a lot of factors distinguish a good plate of pasta from one that doesn't hit the spot. From the ...
Home cooks, including myself, often wonder why pasta at Italian restaurants tastes so much better than pasta made at home. It's never too slippery, and its sauce, no matter how silky or chunky, seems ...
The supermarket's noodle section is full of endless pasta-bilities. There are tons of shapes and sizes and colors to choose from when you're trying to sort out what to boil or bake for your pasta ...
CORLEONE, ITALY — Bona Furtuna announced it is expanding its organic ancient grain pasta portfolio with four new cuts: Casarecce, Rigatoni, Paccheri and Linguine. “What I love about this particular ...
The Spicy Chefs on MSN
The best types of pasta noodles for pesto
Pesto has a way of making even a simple weeknight dinner feel like something special. But as much as people obsess over ...
Show me someone who can turn away a bowl of heart-shaped cacio e pepe, and I’ll show you someone who needs a hug. It might be hard to find such whimsical pasta on the shelves of the grocery store, but ...
Fast Food Club on MSN
10 Fast Food Pasta Dishes: A Cut Above the Rest
Some says eating pasta means longer life, is that true? I don't know, but one thing I know for sure is that these 10 ...
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